The present thesis offers an edition of some fifteenth century Middle English cookery recipes, more specifically those of the Sloane 442 manuscript (MS Sloane 442), located at the British Library, London. The cookery recipes of this collection were most likely meant for the tables of the upper classes
For the Knyʒhtys tabylle and for the Kyngges tabylle: An Edition of the Fifteenth-Century Middle English Cookery Recipes in London, British Library’s MS Sloane 442
This study will compare the ways in which three vastly different European cities and their civic institutions, London England – the Chartered Capital of a Kingdom, Siena Italy – an Oligarchic Republic, and Gdansk Poland – the reluctant territory of a Theocratic state
Much has been written about how the Anglo- Saxons measured time, but relatively little about why, or in what circumstances. When did it seem important to note the year or the month, the day or the hour?
Creating everyday objects in the Middle Ages often took a lot time and effort. If you needed ink, for example, and had to make it yourself, it could be several weeks before you could dip your quill into the inkwell.
Four videos from Woodlands.co.uk on how trees were used in the Middle Ages
One of the most important pieces of a furniture in the medieval home was the bed – it would not only be the place to sleep and have sex, but also where one would give birth and often where people would have their last moments.
The meals offered by street cooks were probably lacking in subtleness and elegancy if compared to the specialties served by the “caliphs’ kitchen” or by the Arabic-Islamic haute cuisine whose recipes were written down in the cookbooks for the elites
Here are ten fascinating fashion facts for your enjoyment (I’ve saved my favourites for last).
Medieval blacksmiths were loved, hated, thought to have magical healing powers, and able to fend off the devil. Here’s a quick look at the men behind the metal.
Environmental archaeologist and Professor of Archeology at Reading, Dr. Aleks Pluskowski, examined Malbork and several other sites across Eastern and Northern Europe in his recent paper, The Ecology of Crusading: The Environmental Impact of Holy War, Colonisation, and Religious Conversion in the Medieval Baltic. Pluskowski is keenly interested in the impact the Teutonic Knights and Christian colonisation had on the region. His ambitious 4 year project on the ecological changes in this area recently came to a close at the end of 2014.
How much light does candlelight offer?
Danish researchers have found that the fires used for cooking and heat in Viking-era houses would have caused significant indoor air pollution.
Janet Stephens has recreated a second hairstyle based on 14th century art. This style belonged to a medieval Tuscan midwife as was depicted by Paolo di Giovanni Fei (1344-1411) in his Birth of the Virgin Mary.
A look at cosmetics and make-up in the Middle Ages.
How to maintain one’s health in the Middle Ages – the advice from the Tacuinum Sanitatis
The main purpose of this paper is to examine how the Westviking were influenced by winter, snow and cold in their day-to-day life as they were making progress in the West.
A few years ago, the oldest known piece of clothing ever discovered in Norway, a tunic dating from the Iron Age, was found on a glacier in Breheimen. Now about to be reconstructed using Iron Age textile techniques, it is hoped the tunic will inspire Norwegian fashion designers.
Janet Stephens, one of the world’s leading experts on historical hairstyles, has released a medieval hairdressing tutorial, based on a 14th century painting by Simone Martini in Siena.
How did women in the Middle Ages make their hair, faces and skin look beautiful? The Trotula, a medieval text for women written in 12th century Salerno includes recipes and instructions that help ladies clear up their skin, colour their hair and even get rid of the stench from their mouth! Here are 15 excerpts from the Trotula that offer medieval beauty tips!
The purpose of this thesis was to explore the possible differences of quality of life in medieval monastic institutions based on the sex of their inhabitants, their location, and/or their ideology.
Various aspects of daily monastic life prepared monks for this primary nightly labor, the emotional and psychological effects of which were probably further heightened by physiological reactions to chronic sleep deprivation.